Blueberry Friand, Australia, January 2006 (Photo credit: Wikipedia) By Juvy S. Iliwiliw Plump blueberries, available from late spring through summer, are usually sold in pint boxes containing about 2 cups…

Pavlova (Photo credit: babe_kl) By Juvy S. Iliwiliw The original Pavlova dessert, a baked meringue topped with fruit and whipped cream, was named for the famous Russian ballerina Anna Pavlova.…

Banana Split Charlotte. See also File:Banana Split Charlotte, No Cookie.jpg. (Photo credit: Wikipedia) By Juvy S. Iliwiliw Charlottes are molded desserts, served warm or cold. A standard charlotte mold is…

石屋製果’s Sponge Cake + Ice Cream Delicious~ (Photo credit: Wikipedia) By Juvy S. Iliwiliw Rolled Cakes. This recipe calls for a thin rectangular sponge cake that is rolled into a…

Berry soufflé. (Photo credit: Wikipedia) By Juvy S. Iliwiliw A souffle is made from a light batter leavened by whipped egg whites. In the heat of the oven, the air…

Pastry made with phyllo (Photo credit: Wikipedia) By Juvy S. Iliwiliw Filo (or phyllo) dough, best known for its use in Greek and Turkish pastries like baklava, is sold in…

Summer Berry Trifle (Photo credit: esimpraim) By Juvy S. Iliwiliw Fruit brandies, or eaux-de-vie, are distilled liquors made from a variety of fruits. White the most common brandy is made…

A sweet crêpe opened up, with whipped cream and strawberry sauce on it (Photo credit: Wikipedia) By Juvy S. Iliwiliw Crepe-Making Savvy. These thin, tender pancakes can be topped with…

Bananas Foster at Stanley’s Restaurant, New Orleans. (Photo credit: Wikipedia) By Juvy S. Iliwiliw When sugar is cooked, it melts and develops a more complex flavor and deeper cooler. In…