English: Benedictine or Benedictine Spread is a condiment made with cucumbers and cream cheese. It was invented around the turn of the 20th century by Jennie Carter Benedict, a caterer…

spaghetti (Photo credit: Sean MacEntee) By Juvy S. Iliwiliw I am inspired today to share with you this quick pasta dish. I suggest you make the sauce while the pasta…

dark chocolate chips + white chocolate chips + coco powder + walnuts and finally a touch of fleur de sel. (Photo credit: Wikipedia) By Juvy S. Iliwiliw With our daily…

English: Traditional Burmese curry set with soup, rice, vegetables, fish sauce (condiments) and the curries. (Photo credit: Wikipedia) By Juvy S. Iliwiliw The Philippines typically has only hot and rainy…

Russian Salad, true to modern post-Soviet convention in typical appearance and ingredients (excepting the olives, which are not standard). (Photo credit: Wikipedia) By Juvy S. Iliwiliw A little goes a…

English: Clos du Marquis 1995, a Bordeaux wine from Saint-Julien, served from a decanter (Photo credit: Wikipedia) By Gloria Gardner Once upon a time, decanting was necessary for removing the…

Smoked Chicken Wings – Live Oak Barbecue (Photo credit: freecandy13) By Agnes Franco Hot sauces are becoming very popular this week. This is even very prevalent in almost all restaurants…

A Starbucks Coffee muffin (Photo credit: Wikipedia) By Juvy S. Iliwiliw My first experience eating bibingka was one treasured memory that I could not forget. The peculiar taste and mouth…

English: Chicken cooking on a gas grill rotisserie. The yellow protruding from the cavity is a pierced whole lemon. (Photo credit: Wikipedia) By Nora Seabolt The popularity of the outdoor…

Can’t claim credit for this cooking, my friend Paul was responsible. (Photo credit: Wikipedia) By Nora Seabolt Even in the country, the delicious aroma of a barbecue travels across the…